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Baked French Toast


Baked French Toast Recipe

Ingredients:
  • 1 (1 pound) loaf French bread, sliced
  • 6 eggs
  • 1 1/2 cups skim milk
  • 1/3 cup white sugar
  • 1 tablespoon vanilla extract
  • 6 apple - peeled, cored and sliced
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 2 tablespoons white sugar
  • 1/2 cup white sugar
  • 1/4 cup all-purpose flour
  • 1/2 cup margarine, melted
  • 1/2 cup brown sugar
  • 1/2 cup skim milk
  • 2 teaspoons vanilla extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 361
Total Fat 10.9g
Saturated Fat 2.3g
Cholesterol 107mg
Sodium 385mg
Total Carbohydrate 57.3g
Dietary Fiber 2.8g
Sugars 32.5g
Protein 9.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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