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Baked French Swirl Toast

Baked French Swirl Toast Recipe

  • 1 (16 ounce) Pepperidge Farm® Cinnamon Swirl Bread , cut into cubes
  • 3/4 cup dried cranberries or raisins
  • 6 eggs
  • 3 cups half-and-half or milk
  • 2 teaspoons vanilla extract
  • Cinnamon sugar or confectioners' sugar
  • Whipped butter
  • Pure maple syrup
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 392
Total Fat 18.2g
Saturated Fat 8.3g
Cholesterol 195mg
Sodium 323mg
Total Carbohydrate 47.2g
Dietary Fiber 2.6g
Sugars 17.5g
Protein 11.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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