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Baked French Fries with Indian Spices (Cumin & Coriander)
- 4 medium russet potatoes (about 1 ¾ pounds), unpeeled
- 3 tbsp plus 1 tsp olive oil, divided
- 1 tsp kosher salt
- 2 tsp ground cumin
- 2 tsp ground coriander
- 2 garlic cloves, minced
- ¼ cup chopped fresh cilantro
- Salt to taste
Directions:View on Cookin Canuck
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