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Baked Fettucheesy

Baked Fettucheesy Recipe

  • 1 (16 ounce) package dry fettuccine pasta
  • 1 tablespoon butter
  • 1/2 onion, finely chopped
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup grated Romano cheese
  • salt and freshly ground black pepper to taste
  • 1 cup shredded mozzarella cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 428
Total Fat 19.5g
Saturated Fat 11.6g
Cholesterol 66mg
Sodium 349mg
Total Carbohydrate 46.1g
Dietary Fiber 2.7g
Sugars 1.4g
Protein 16.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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