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Baked Coconut Chicken


Baked Coconut Chicken Recipe

Ingredients:
  • 1 1/2 pounds chicken breast tenders
  • 1 (13.5 ounce) can coconut milk
  • 1/2 cup plain breadcrumbs
  • 15 gingersnap cookies, crushed
  • 1/4 cup shredded coconut
  • 1 egg, beaten
  • 1 tablespoon butter, cut into small pieces
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 414
Total Fat 24.8g
Saturated Fat 17.3g
Cholesterol 105mg
Sodium 216mg
Total Carbohydrate 20.8g
Dietary Fiber 2g
Sugars 6.6g
Protein 28.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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