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Baked Chocolate Soup
- 8 ounces "couverture"--semisweet chocolate at room temperature
- 3 cups milk brought to just under a boil
- 6 fully ripe bananas (freckled but not mushy)
- 1 teaspoon fragrant ground cinnamon
- 1/2 cup dark rum
- 3/4 cup sugar
- 4 tablespoons (1/2 stick) unsalted butter
- 1/2 cup egg whites
- 1 1/4 cups confectioner's sugar
Directions:View on PBS Food
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