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Baked Chicken Broccoli and Rice

Baked Chicken Broccoli and Rice Recipe

  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Campbell's Condensed Cream of Chicken & Broccoli Soup)*
  • 1 cup water
  • 3/4 cup uncooked white rice
  • 1/8 teaspoon ground black pepper
  • 4 skinless, boneless chicken breasts
  • Paprika
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 321
Total Fat 7.6g
Saturated Fat 2.3g
Cholesterol 67mg
Sodium 588mg
Total Carbohydrate 34.1g
Dietary Fiber 1.8g
Sugars 0.7g
Protein 27.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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