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Baked Chicken Broccoli and Rice
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Campbell's Condensed Cream of Chicken & Broccoli Soup)*
- 1 cup water
- 3/4 cup uncooked white rice
- 1/8 teaspoon ground black pepper
- 4 skinless, boneless chicken breasts
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 7.6g|
|Saturated Fat 2.3g|
|Total Carbohydrate 34.1g|
|Dietary Fiber 1.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|