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Baked Cheese Grits by Holland House®

Baked Cheese Grits by Holland House® Recipe

  • 4 cups water
  • 1 cup regular white grits
  • 8 ounces shredded sharp Cheddar cheese
  • 6 tablespoons butter
  • 3 tablespoons Holland House® Sherry Cooking Wine
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon hot sauce
  • 3 large eggs, beaten
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 267
Total Fat 17.9g
Saturated Fat 10.7g
Cholesterol 117mg
Sodium 424mg
Total Carbohydrate 15.1g
Dietary Fiber 0.3g
Sugars 0.6g
Protein 10g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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