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Baked Beans I
- 1 (29 ounce) can baked beans with pork
- 1/2 cup packed brown sugar
- 1/2 cup ketchup
- 1 tablespoon Worcestershire sauce
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 2.1g|
|Saturated Fat 0.5g|
|Total Carbohydrate 53.5g|
|Dietary Fiber 6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|