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Baked Apples Stuffed with Honey, Almonds, and Ginger
- 3/4 cup almonds, toasted, chopped
- 1/4 cup (packed) golden brown sugar
- 2 tablespoons honey
- 1 1/2 teaspoons finely grated lemon peel
- 1 1/4 teaspoons ground ginger
- 1/2 cup whipping cream
- 4 large (8- to 9-ounce) Fuji apples
- 1/4 cup apple juice (preferably unfiltered fresh)*
- Greek yogurt
Directions:View on Bon Appetit
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