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Baked Alaska with hot chocolate sauce


Baked Alaska with hot chocolate sauce Recipe

Ingredients:
  • 1 litre/1 pints vanilla, coffee or chocolate ice cream
  • 50g/1oz dark chocolate
  • 125g/4oz butter
  • 125g/4oz caster sugar
  • 2 free-range eggs
  • 125g/4oz self-raising flour
  • 3 free-range egg whites
  • 200g/7oz caster sugar
  • pinch cream of tartar
  • 200ml/7fl oz double cream
  • 200g/7oz dark chocolate
  • 12 tbsp rum or brandy
Directions:
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