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Bacon, brussels & chilli broth
- 1 onion , finely chopped
- 1 garlic clove , crushed
- 100g smoked bacon lardons
- olive oil
- 2 parsnips , finely diced
- 2 thyme sprigs
- a pinch chilli flakes
- 1l chicken stock
- 250g Brussels sprouts , finely sliced
- chilli oil, to serve (optional)
Directions:View on BBC Good Food
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