Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Bacon and Tomato Cups
- 8 slices bacon
- 1 tomato, chopped
- 1/2 onion, chopped
- 3 ounces shredded Swiss cheese
- 1/2 cup mayonnaise
- 1 teaspoon dried basil
- 1 (16 ounce) can refrigerated buttermilk biscuit dough
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/15 of a recipe|
|Amount Per Serving|
|Total Fat 15.1g|
|Saturated Fat 4.1g|
|Total Carbohydrate 15g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|