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Bacon and Eggs Spaghetti


Bacon and Eggs Spaghetti Recipe

Ingredients:
  • 12 ounces spaghetti or other long pasta
  • 8 slices bacon, cut into one inch pieces
  • 4 eggs
  • 1/2 cup grated parmesan cheese
  • Salt and freshly ground pepper
  • Toasted fresh bread crumbs (optional but so nice)
Directions:
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