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Bacon and Cheese Focaccia Bread
- 2 3/4 cups all-purpose flour
- 1 tablespoon instant yeast
- 1 tablespoon sugar
- 3/4 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried rosemary
- teaspoon dried basil
- 1 cup warm water
- 3 tablespoons olive oil, divided use
- 2 cups (8 oz.) Sargento Colby-Jack Cheese
Directions:View on My Baking Addiction
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