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Bacon, Ranch and Cheddar Mashed Potatoes


Bacon, Ranch and Cheddar Mashed Potatoes Recipe

Ingredients:
  • 2 1/2 pounds russet potatoes, peeled and cubed
  • 1 stick unsalted butter
  • 1 cup warm milk (I used skim)
  • 1/2 teaspoon garlic salt (I use Lawrys)
  • 1 teaspoon dry Ranch dressing seasoning
  • 1/2 teaspoon freshly ground black pepper
  • 1 1/2 cup shredded cheddar cheese, divided
  • 2 cups cooked, crumbled bacon pieces
Directions:
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