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Bacon, Onion, and Fig Flatbread Recipe


Bacon, Onion, and Fig Flatbread Recipe Recipe

Ingredients:
  • 1 large (11- or 12-inch) store-bought flatbread
  • 4 ounces bacon
  • 1/2 medium yellow onion, thinly sliced
  • 3 tablespoons balsamic vinegar
  • 2 cups baby arugula (about 2 ounces)
  • 5 medium figs
Directions:
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