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Bacon Mushroom Swiss Meatloaf


Bacon Mushroom Swiss Meatloaf Recipe

Ingredients:
  • 12 ounces chopped raw bacon
  • 1 small white onion, chopped
  • 5 button mushrooms, chopped
  • 1 1/2 pounds extra-lean ground beef
  • 1 egg
  • 1/4 cup evaporated milk
  • 6 ounces shredded Swiss cheese, divided
  • 1/2 cup corn flake crumbs
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 696
Total Fat 54.5g
Saturated Fat 22g
Cholesterol 181mg
Sodium 683mg
Total Carbohydrate 11.4g
Dietary Fiber 0.4g
Sugars 2.9g
Protein 38.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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