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Bacon Feta Beans
- 8 slices bacon - cooked, crumbled and divided
- 1 (16 ounce) package frozen cut green beans
- 1 teaspoon minced garlic
- 4 ounces crumbled feta cheese, divided
- 1/2 teaspoon onion powder
- 1/8 teaspoon ground black pepper
- 2 tablespoons water
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 8.1g|
|Saturated Fat 4.2g|
|Total Carbohydrate 6.1g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|