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Bacon, Egg, and Tomato Club Sandwiches


Bacon, Egg, and Tomato Club Sandwiches Recipe

Ingredients:
  • 1/2 cup mayonnaise
  • 3 tablespoons finely chopped chives
  • 12 slices sandwich bread, toasted
  • 4 hard-boiled eggs, thinly sliced and seasoned with salt
  • 3 to 4 medium tomatoes, thinly sliced
  • 1 pound sliced bacon, halved and cooked until crisp
  • 2 cups loosely packed mixed herb leaves such as flat-leaf parsley, cilantro, and basil
Directions:
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