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Bacon, Egg, and Cheese Strata
- 12 thick slices white bread, cut into 1 inch cubes
- 1/4 cup crumbled cooked bacon
- 2 cups shredded Cheddar cheese
- 1 1/2 cups chopped fresh mushrooms (optional)
- 12 eggs
- 2 1/2 cups half-and-half
- 1 teaspoon Dijon mustard
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 39.2g|
|Saturated Fat 19.7g|
|Total Carbohydrate 36.8g|
|Dietary Fiber 1.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|