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Bacon Double Cheeseburger Soup


Bacon Double Cheeseburger Soup Recipe

Ingredients:
  • 1 pound ground beef
  • 8 slices bacon (preferably smoked), cut into one inch pieces
  • 1 onion, diced
  • 2 carrots, diced
  • 2 stalks celery, diced
  • 1 jalapeno, seeded and finely diced
  • 2 cloves garlic, chopped
  • 1/4 cup flour (rice flour for gluten free)
  • 2 cups beef broth
  • 1 (~12 ounce) bottle/can beer (gluten free for gluten free)
  • 1 large yukon gold or other boiling potato, peeled and cut into bite sized pieces
  • 2 tablespoons ketchup
  • 1 teaspoon dijon mustard
  • 1 tablespoon worcestershire sauce
  • 1 (14.5 ounce) can diced tomatoes
  • 2 cups lettuce, shredded
  • 1 cup milk
  • 1 cup cheddar, shredded
  • 1 cup mozzarella, shredded
  • cayenne to taste
  • salt and pepper to taste
  • 1 tablespoon bacon grease oil
  • 2 hamburger buns, cut into 1 inch cubes (gluten free for gluten free)
  • 4 tablespoons pickle, diced (optional)
Directions:
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Rank

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