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Bacon Asparagus Pizza
- 5 thick slices bacon, cut into 1 inch pieces
- 1 unbaked pizza crust
- 1 pound shredded mozzarella cheese
- 1 cup chopped fresh asparagus
- 1 cup halved cherry or grape tomatoes
- 1 (11 ounce) log fresh chevre (goat cheese)
- 1 teaspoon red pepper flakes
- freshly ground black pepper to taste
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 25.2g|
|Saturated Fat 14.8g|
|Total Carbohydrate 21.3g|
|Dietary Fiber 1.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|