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Bacon-Wrapped Turkey with Pear Cider Gravy Recipe


Bacon-Wrapped Turkey with Pear Cider Gravy Recipe Recipe

Ingredients:
  • 1 (18- to 20-pound) fresh turkey
  • 3 tablespoons vegetable oil
  • 2 medium white onions , peeled and halved
  • 3 medium celery stalks , halved crosswise
  • 10 medium garlic cloves, peeled
  • 6 medium ripe pears , such as Anjou or Bosc
  • 1 pound thinly sliced smoked bacon
  • 6 tablespoons unsalted butter (3/4 stick)
  • 6 tablespoons all-purpose flour
  • 3 cups low-sodium chicken broth , at room temperature
  • 8 medium fresh sage leaves
  • 5 sprigs fresh thyme
  • 1 medium dried bay leaf
  • 1 1/2 cups hard pear cider such as Ace Perry Cider or Wyders
Directions:
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