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Bacon-Wrapped Scallops with Chili Butter


Bacon-Wrapped Scallops with Chili Butter Recipe

Ingredients:
  • 2 pounds Large Scallops
  • 1/2 pound Bacon, Cut Into Thirds Or Halves
  • 1 stick Butter
  • 2 teaspoons Chili Powder
  • Dash Of Cayenne
Directions:
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