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Baby Portobella Alfredo Sauce
- 10 cremini mushrooms, trimmed
- 1/2 onion, cut into chunks
- 4 cloves garlic
- 4 tablespoons butter, divided
- 2 tablespoons flour
- 1 cup half-and-half
- 3/4 cup shredded Italian cheese blend
- salt and pepper to taste
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 24.4g|
|Saturated Fat 15.4g|
|Total Carbohydrate 11.6g|
|Dietary Fiber 1.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|