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Babaci's Potato Pierogi


Babaci's Potato Pierogi Recipe

Ingredients:
  • 12 Yukon Gold potatoes, peeled and quartered
  • 3 eggs
  • 3 tablespoons cream cheese, divided
  • 3 teaspoons milk, divided
  • 2 cups all-purpose flour, divided
  • 2 1/2 (8 ounce) containers cottage cheese
  • salt to taste
  • 2 tablespoons butter
  • oil for frying
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 201
Total Fat 7.1g
Saturated Fat 2.4g
Cholesterol 35mg
Sodium 121mg
Total Carbohydrate 27.9g
Dietary Fiber 2g
Sugars 1g
Protein 6.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.8979694021


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