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- 1kg minced beef
- 6 slices cheddar
- 12 slices bacon , cooked until crisp
- 1 red onion , thinly sliced
- 2 tomatoes , thickly sliced into 5mm slices
- 6 leaves romaine (cos) lettuce , ribs removed
- 6 burger buns , sliced in half
- 8 tbsp mayonnaise
- 5 tbsp tomato ketchup
- 1 tbsp red wine vinegar
- 1 tbsp grated onion
- 1 tsp Worcestershire sauce
- flat-leaf parsley , chopped to make 1 tbsp
- tarragon , chopped to make 1 tbsp
Directions:View on BBC Good Food
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