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BLT Soup

BLT Soup Recipe

  • 1 tbsp olive oil
  • 12 rashers of unsmoked bacon, chopped
  • 1 large onion, chopped
  • 1 tbsp each of fresh chives, parsley, basil and marjoram
  • 1 clove of garlic, crushed
  • 25g butter
  • Half an iceberg lettuce, shredded
  • 1L chicken/vegetable stock (can be more or less if desired)
  • 400g tin of chopped tomatoes
  • 3 large fresh tomatoes
  • Salt and Pepper
  • 150ml whipping cream
  • 40g grated chedder cheese
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