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BLT II Dip
- 2 pounds bacon
- 2 cups mayonnaise
- 2 cups sour cream
- 2 teaspoons paprika
- 2 (14.5 ounce) cans diced tomatoes, drained
Directions:View on All Recipes
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|Serving Size 1/32 of a recipe|
|Amount Per Serving|
|Total Fat 17.9g|
|Saturated Fat 4.8g|
|Total Carbohydrate 2.3g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|