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BBQ Roasted Rack of Lamb

BBQ Roasted Rack of Lamb Recipe

  • 1 cup Heinz Tomato Ketchup
  • 2 tablespoons Heinz Worcestershire Sauce
  • 2 tablespoons Heinz® Apple Cider Vinegar
  • 3 cloves garlic, minced
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh oregano
  • 2 teaspoons finely grated lemon zest
  • 1 teaspoon pepper
  • 1/2 teaspoon salt
  • 2 large red onions, sliced thickly
  • 2 racks lamb
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 543
Total Fat 20.1g
Saturated Fat 8.7g
Cholesterol 184mg
Sodium 2220mg
Total Carbohydrate 49.6g
Dietary Fiber 1.6g
Sugars 3.3g
Protein 50.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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