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BBQ Pork Pizza
- 1 (13.8 ounce) package refrigerated pizza dough
- 1 (18 ounce) container barbequed pulled pork
- 1/4 red onion, thinly sliced
- 1/2 cup dill pickle slices
- 2 cups shredded mozzarella cheese
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 24.9g|
|Saturated Fat 10.7g|
|Total Carbohydrate 65.9g|
|Dietary Fiber 2.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|