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Aziza's Lambrusco Sangra Recipe
- 5 large or 10 small ice cubes, plus more for shaking
- 1/2 medium lemon, peeled and sliced into small cubes
- 1/2 medium lime, peeled and sliced into small cubes
- 1/2 medium orange, peeled and sliced into small cubes
- 1 ounce brandy
- 1 ounce Cointreau
- 1 ounce gin
- 1 ounce
- 5 ounces dry, or
Directions:View on Chow
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