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Avocado Prawns

Avocado Prawns Recipe

  • 2 avocados, halved with pits removed
  • 1/2 lemon, zested
  • 1/2 lemon, zested and juiced
  • 1/2 teaspoon white sugar
  • 1 tablespoon chopped Italian flat leaf parsley
  • 1 1/2 tablespoons olive oil
  • 1/2 teaspoon chopped garlic
  • 1/2 pound peeled and deveined prawns
  • 1 teaspoon salt
  • 1 pinch ground black pepper, to taste
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 512
Total Fat 40.7g
Saturated Fat 5.9g
Cholesterol 173mg
Sodium 1378mg
Total Carbohydrate 22.1g
Dietary Fiber 15.2g
Sugars 2.5g
Protein 23g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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