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Avocado Ice Cream

Avocado Ice Cream Recipe

  • 2 cups water
  • 1 cup white sugar
  • 3 small avocados, peeled and pitted
  • 1 (12 ounce) can evaporated milk
  • 1/2 cup 1% milk
  • 3 tablespoons lime juice
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 264
Total Fat 12.7g
Saturated Fat 3.4g
Cholesterol 13mg
Sodium 58mg
Total Carbohydrate 35.9g
Dietary Fiber 4.3g
Sugars 30.5g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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