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Avocado Corn Salad with Pine Nuts
- 1 (10 ounce) package chopped romaine lettuce
- 1 cup bottled Caesar salad dressing
- 1 (15.25 ounce) can whole kernel corn, drained
- 1 avocados - peeled, pitted and diced
- 8 cherry tomatoes, halved
- 1/2 cup pine nuts
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 27.1g|
|Saturated Fat 4.6g|
|Total Carbohydrate 21.9g|
|Dietary Fiber 5.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|