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Autumn tomato chutney
- 1kg ripe tomatoes , peeled and chopped
- 750g cooking apples , peeled, cored and chopped
- 375g light muscovado sugar
- 250g onions , chopped
- 250g raisins
- 1 green pepper , deseeded and chopped
- 2 tsp salt tsp ground ginger
- 350ml cider vinegar
Directions:View on BBC Good Food
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