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Authentic Mexican Torta - Tortas Ahogadas

Authentic Mexican Torta - Tortas Ahogadas Recipe

  • 16 cloves garlic, minced
  • 2 tablespoons minced fresh oregano
  • 2 teaspoons salt
  • 2 teaspoons ground black pepper
  • 9 pounds boneless pork butt
  • 4 dried chipotle chili peppers
  • 6 tablespoons vegetable oil
  • 8 cloves garlic, minced
  • 4 onions, chopped
  • 20 Roma tomatoes, chopped
  • 1 cup water
  • 5 teaspoons minced fresh oregano
  • 1/4 teaspoon white sugar
  • salt, to taste
  • 12 Mexican bolillo rolls, lightly toasted, cut in half lengthwise
  • 2 pickled jalapeno peppers, sliced
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 867
Total Fat 41g
Saturated Fat 13.3g
Cholesterol 135mg
Sodium 604mg
Total Carbohydrate 75.1g
Dietary Fiber 5.6g
Sugars 9g
Protein 47.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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