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Australian Meat Pies


Australian Meat Pies Recipe

Ingredients:
  • 1 pound ground beef
  • 1 onion, chopped
  • 1 cup water, divided
  • 2 beef bouillon cubes (I use Herb-Ox)
  • 1/4 cup ketchup
  • 2 teaspoons Worcestershire sauce
  • freshly ground black pepper
  • 1/2 teaspoon oregano
  • 1 pinch freshly grated nutmeg
  • 3 tablespoons all-purpose flour
  • 2 puff pastry sheets
  • 1 egg, beaten with a little water
Directions:
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