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Aussie burgers with the lot


Aussie burgers with the lot Recipe

Ingredients:
  • 1kg minced beef , not lean
  • 2 red onions , finely chopped
  • 5 garlic cloves , crushed
  • large handful of parsley , chopped
  • 75ml tomato ketchup
  • 50ml oyster sauce
  • 2 egg yolks
  • 6 smoked back bacon rashers
  • 6 slices fresh pineapple
  • 6 slices good melting cheese , such as cheddar
  • 6 burger baps , split in half
  • 2 tbsp mayonnaise
  • 12 slices pickled beetroot
  • 2 large tomatoes , sliced
  • 1 Cos lettuce , separated into leaves
Directions:
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