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Aunt Fannie's Dinner


Aunt Fannie's Dinner Recipe

Ingredients:
  • 1/2 cup uncooked elbow macaroni
  • 1 1/2 pounds ground beef
  • 1/2 onion, chopped
  • 1 teaspoon garlic powder
  • salt and pepper to taste
  • 1 (8 ounce) can tomato sauce
  • 1 cup stewed, diced tomatoes
  • 1 (15 ounce) can whole kernel corn, drained
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 318
Total Fat 14.3g
Saturated Fat 5.4g
Cholesterol 69mg
Sodium 564mg
Total Carbohydrate 25.7g
Dietary Fiber 2.9g
Sugars 5.7g
Protein 23.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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