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Aubergine & houmous grills


Aubergine & houmous grills Recipe

Ingredients:
  • 2 aubergines , thickly sliced lengthways
  • 2 tbsp vegetable oil , plus extra for brushing
  • 3 slices brown or white bread , crusts removed
  • 300g tub houmous
  • 100g walnuts , toasted
  • half an 80g pack flat-leaf parsley , leaves roughly chopped
  • 200g pack cherry tomatoes , quartered
  • juice lemon
  • splash extra-virgin olive oil
Directions:
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