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Au Gratin Potatoes II


Au Gratin Potatoes II Recipe

Ingredients:
  • 1 cup sour cream
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 4 1/2 cups peeled and shredded potatoes
  • 2 cups shredded Cheddar cheese
  • 1/2 cup chopped green onions
  • 1 cup cornflakes cereal
  • 1/2 cup unsalted butter, melted
  • 1 tablespoon chopped fresh parsley (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 515
Total Fat 38.3g
Saturated Fat 23.3g
Cholesterol 103mg
Sodium 684mg
Total Carbohydrate 30.7g
Dietary Fiber 3.2g
Sugars 2.5g
Protein 14.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

38.2160448785


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