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Astoria Crab Pasta

Astoria Crab Pasta Recipe

  • 1/3 cup butter
  • 1/4 cup Champagne or other sparkling white wine
  • 1 clove garlic, minced
  • 1/8 teaspoon paprika
  • 1/8 teaspoon dried sage
  • 1 pinch ground ginger
  • 8 ounces cooked crabmeat
  • 1 (8 ounce) package uncooked angel hair pasta
  • 1 tablespoon extra-virgin olive oil, or as needed
  • salt and black pepper to taste
  • 1 tablespoon chopped Italian flat leaf parsley, divided
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 403
Total Fat 21g
Saturated Fat 10.3g
Cholesterol 83mg
Sodium 534mg
Total Carbohydrate 32.5g
Dietary Fiber 2.1g
Sugars 1.2g
Protein 18.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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