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Asparagus with Mustard Sauce

Asparagus with Mustard Sauce Recipe

  • 1½ lbs (675g) asparagus
  • 2 tbsp chopped red onion
  • ¼ cup olive oil
  • 1 tbsp white wine vinegar
  • 1 tbsp Dijon mustard
  • 2 tbsp plain Greek-style yogurt
  • 1 tsp finely chopped tarragon
  • Salt and freshly ground black pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 163kcal (8%)
Total Fat 14g (22%)
Saturated Fat 2g (11%)
Cholesterol 1mg (0%)
Total Carbohydrate 8g
Dietary Fiber 4g
Sugars 4g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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