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Asparagus with Hollandaise Sauce


Asparagus with Hollandaise Sauce Recipe

Ingredients:
  • 1 bunch of asparagus (about 1 lb)
  • 10 Tbsp unsalted butter (1 stick plus 2 Tbsp)
  • 3 egg yolks
  • 1 Tbsp lemon juice
  • 1/2 teaspoon salt (skip if using salted butter)
  • Pinch of cayenne
Directions:
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