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Asparagus and Ham Oven Frittata


Asparagus and Ham Oven Frittata Recipe

Ingredients:
  • 8 eggs
  • 3/4 cup milk
  • 2 cups grated cheddar cheese
  • 2/3 cup chopped ham
  • 6 sun dried tomato halves, softened in water and thinly sliced
  • 14 asparagus spears, trimmed and blanched in boiling water for 2 minutes
Directions:
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