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Asparagus and Avocado Salad


Asparagus and Avocado Salad Recipe

Ingredients:
  • 160 grams (4 or 5) thick asparagus spears
  • 1 avocado, halved, pitted, and peeled
  • 16 fresh mint leaves, chopped
  • 1/2 lime
  • 20 grams (about 2 tablespoons) extra-virgin olive oil
  • Pinch of fine sea salt per serving
Directions:
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Rank

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