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Asparagus Stir-Fry


Asparagus Stir-Fry Recipe

Ingredients:
  • 1/2 cup chicken broth
  • 1 tablespoon sherry
  • 1 tablespoon soy sauce
  • 1 tablespoon cider vinegar
  • 1 tablespoon cornstarch
  • 1/4 teaspoon sugar
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon salt
  • 1 tablespoon vegetable oil
  • 2 pounds fresh asparagus, trimmed and cut into 1 inch pieces
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 46
Total Fat 1.9g
Saturated Fat 0.3g
Cholesterol 0mg
Sodium 199mg
Total Carbohydrate 5.9g
Dietary Fiber 2.4g
Sugars 2.3g
Protein 2.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.0642458559


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