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Asparagus Soup

Asparagus Soup Recipe

  • 1 onion, chopped
  • 2 tablespoons butter
  • 1 pound fresh asparagus, trimmed and coarsely chopped
  • 1 cup vegetable broth
  • 1 dash garlic powder
  • 1 dash white pepper
  • 1 cup 1% milk
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 118
Total Fat 6.8g
Saturated Fat 4.1g
Cholesterol 18mg
Sodium 198mg
Total Carbohydrate 11.2g
Dietary Fiber 2.9g
Sugars 6.9g
Protein 5.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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